Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher
Cold Brew Pitcher

Cold Brew

COLD BREW

PITCHER

The Hario Cold Brew Pitcher is specially made for making cold brew. It is a carafe with a fine mesh inside where the coffee can be steeped. It has a sealable cap, so the pitcher can also be stored lying down.

Fully dishwasher proof.

€33,00
€33,00

Looking for our Cold Brew Blend too? Grab the Cold Brew Bundle here.
WHAT IS
COLD BREW?

Cold brew is coffee, but instead of using hot water to extract the flavours, time does the job. Coarsely ground coffee is steeped in water for 10-14 hours and then filtered. This slow process creates a different taste profile - naturally sweeter, smoother and with a rounder mouthfeel.

It’s the perfect way to enjoy coffee cold during spring and summer. We’ve specially crafted a Cold Brew Blend for this summer, made with beans from our partners in Timor-Leste, Brazil & Ecuador.

COLD BREW IN 4 STEPS

A simple explanation on how to make 650 ml cold brew at home. Or watch our full tutorial here.

If needed, grind the coffee coarse and put 60 grams in the filter of the pitcher.

If needed, grind the coffee coarse and put 60 grams in the filter of the pitcher.

Pour 700 ml water into the pitcher until the coffee is completely covered.

Pour 700 ml water into the pitcher until the coffee is completely covered.

Let it rest for 10 minutes and then stir. Make sure all coffee grounds are wet.

Let it rest for 10 minutes and then stir. Make sure all coffee grounds are wet.

Put in the fridge for 10 - 14 hours and serve it in a glass filled with ice. Enjoy!

Put in the fridge for 10 - 14 hours and serve it in a glass filled with ice. Enjoy!

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

NO MORE
BAD COFFEE.

There is something completely wrong in the coffee industry. A handful of coffee giants control the coffee market, relying on low quality, unsustainable coffee, underpaying farmers and refusing to make a change. The result is Bad Coffee. We are here to change that. With Wakuli farmers get paid really well, the planet gets more love and you get to drink amazing coffee. 

Read more
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Three reasons why our coffee tastes great.

YOU GET TOP NOTCH BEANS.

Whether you like funky or more traditional coffee, all our beans are specialty grade. We source from small scale farmers around the world and we select our coffees for taste, quality and positive impact. 

Three reasons why our coffee tastes great.

LIGHT ROAST, MAXIMUM TASTE.

We roast all of our coffee ourselves, and we roast it light. This way you get to enjoy all the funkyness that coffee has to offer. Think of coffee with subtle notes of strawberry milkshake, chocolate chip cookies or peach iced tea. 

Three reasons why our coffee tastes great.

YOUR COFFEE IS NEVER NOT FRESH.

Specialty coffee tastes best a few weeks after it's roasted. That's why we deliver your beans within a week of roasting. This way you always drink the most tasty coffee.