This is Wakuli’s first and OG blend with beans from two of our Latin America partnerships. It is made up of about half of arabica beans from Coopervass in Brazil. Here we work with small scale farmers in the hilly South East Minas Gerais on direct export and towards 100% “regenerative” coffee production.
Our friends at Cafesmo in Honduras account for the other half. Buying coffee from them helps to reduce mass migration out of El Pinal, and make coffee farming a sustainable option for future generation of farmers.
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